Recipes! Photos! We Want ‘Em!
May 15, 2011 in Uncategorized
The Anchorage Food Mosaic will contain recipes from all the amazing people that make up our community. Now more than ever we need to come together and celebrate our incredible diversity (there are 91 languages spoken in the Anchorage School District). And what better way to do that than food? Let us cook each others cultural foods, and share our stories with one another.
This Recipe Blog will contain photos of each person and the story behind their cultural food, as well as tips on where to buy ingredients, and local sourcing.
Please email recipe submissions to akfoodmosaic(at)gmail.com
Hello,
With utmost delight did I read about you on a local news website.
I grew up between Germany and Syria. I started to teach cooking lessons at Allen and Petersen 4 years ago. I still teach private international cooking classes and cater here and there.
My specialty is international cuisine.
Subspecialty middle eastern/ levante…/ Bavarian German…
I would love to submit anything… Sincerely
Camilla
Aubergine Catering
727-7723
My favorite Jewish foods are Chopped Liver and Sweet Noodle Kugel .My Grandmother made the most iediclous Chopped Liver and my mother made the sweetest and creamiest Noodle Kugel ..the reason I read your blog is because you show in exact detail how to make these great recipes .I also read your blog because both my Grandmother and my Mother have both passed and I always wanted to cook like them and you make all of those great dishes that I grew up with and miss just like I miss these two great woman! Thank you so much for your great blog and all the hard work you put into it ..it’s appreciated more than you know!